Weekend Brunch

Menu for 10


A light and intriguing selection, designed to satisfy, not weigh down, allowing the diners to enjoy and share time and company without the distraction complicated or messy plates.


Blackhawk Eggs Benedict
with smoked salmon, baby spinach, and the classic hollandaise

Omelets To Order
with fresh vegetables and artisan cheeses

Buttered & Herbed Sauteed Potatoes

Selection of Seasonal Fruit

Proscuitto Wrapped Melon

Muffins and Scones

Champagne, Vodka, Rum, and lots of fresh Orange Juice